The Cabinets Are Organized In This Way To Make The Kitchen Refreshing And Easy To Find.

After the kitchen has been used for a long time, there are more and more things, causing the countertop to be piled up, and there is almost no place for cutting vegetables.

Many people have this problem: they have just cleaned up, but two days later it is messed up again.

In fact, the problem is not that you are diligent or not, but that the storage system is not well planned.

There are many kinds of objects in the kitchen, including pots, bowls, ladles and pots, seasonings and dry goods, as well as various small household appliances. Each object has its own frequency of use and different storage requirements.

If you make full use of the upper and lower cabinets, the middle wall, and the tall cabinets, and use some simple tips, you can make the kitchen clear and orderly, and the cooking efficiency will also be improved.

Measure the size of built-in home appliances first to make them more beautiful when hidden

Nowadays, there are more and more small appliances in our homes, including ovens, microwaves, coffee machines, and rice cookers, all of which are placed on the countertop and look messy.

A lot of people have the idea of ​​​​doing built-in design and planning to hide home appliances in cabinets. However, they miss the most critical step, which is to confirm the precise size of home appliances in advance.

Big things like refrigerators and ovens may not fit even by a centimeter.

The correct approach is to first select the model of the home appliance, and then get the accurate and error-free installation dimensions. After that, let the carpenter or custom cabinet manufacturer make the cabinet according to these dimensions.

According to the usage methods of pulling out the tray or flipping the door, once the door is closed on weekdays, all the household appliances will be hidden, and the countertop will appear clean.

If the kitchen is already well decorated and you don’t want to make large-scale changes, you can also purchase a stainless steel storage box specifically suitable for the kitchen and place small appliances such as rice cookers and kettles in it. The box itself has heat dissipation and moisture-proof functions, and is also quite convenient to use.

The electrical cabinet is less than 90 centimeters to reduce visual pressure.

There are no cabinets dedicated to placing electrical appliances at home. Most of the microwave ovens and small ovens used for heating or baking are just placed directly on the countertop that can be seen in the kitchen or restaurant.

It is indeed very convenient to heat up the food and toast a piece of toast. However, when these square-shaped machines are placed in front of you, visually, it will always make people feel as if their hearts are blocked, which is very uncomfortable.

There is a very practical way: lower their placement height to Below 90 cm .

A set of low cabinets can be customized, and the microwave is placed under the countertop so that it is less conspicuous from the normal line of sight.

Or add a door to the wall cabinet that can be lifted upward. When the machine is not in use, lower the door panel to cover it, and it will become quiet in an instant.

If conditions permit, a low open compartment should be reserved from the beginning during the cabinet design process to specifically place these commonly used small appliances. This will not only facilitate access without damaging the overall aesthetics of the kitchen.

The thin drawer is equipped with dividers so that small items such as cutlery and forks can be clearly seen at a glance.

Chopsticks, spoons, forks, peelers, bottle openers, these small items are numerous and small in size and placed in ordinary drawers. Once the drawer is pulled, they will all roll together, making it particularly difficult to find.

The most ideal storage method is to create a thin layer of drawers. The height does not need to be too high, 8 to 10 centimeters is sufficient.

The inside of the drawer is equipped with partition accessories that can be freely adjusted. On the market, bamboo partition boxes and plastic adjustable partitions have good use effects.

Place a type of item in each grid. Chopsticks must be placed under the category of chopsticks, spoons must be placed according to the classification of spoons, and bottle openers must occupy a separate grid.

All of a sudden, when you open the drawer, all the items are in order. You can reach whatever you want and there is no need to rummage through a pile of messy items.

This very thin drawer is best designed under the stove or under the meal preparation area, so that it can be easily opened and used most conveniently.

Put items that are not commonly used in cabinets and box them to prevent dust and dirt.

In the kitchen, there are some items that cannot be used every day, such as candlesticks that are only lit when guests come to the house, towels that are only laid on the table during festivals, a set of spare dishes, and seasonings that have been stored in advance.

The frequency of use of these items is quite low. If they take up valuable countertops or upper cabinet space, it is not very cost-effective.

It is most reasonable to store them in the lower cabinet. This is because the lower cabinet requires bending when taking it, which is not as convenient as the upper cabinet. It is just suitable for placing items that are not commonly used.

However, one thing needs to be reminded. The lower cabinets that are close to the ground are prone to dust, and there is also the possibility of accidentally spilling water.

Therefore, it is better to first put these items into a storage box with a lid or into a sealed box, and then place them in the lower cabinet.

Stick a label on the outside of the box and write the corresponding content on the label, such as "holiday supplies" or "spare dishes" so that you don't have to rummage through every box one by one when searching.

Shelf hooks display kitchen utensils, making them both beautiful and practical

Open kitchens are becoming more and more popular. Kitchens and dining rooms are often connected to each other. Under such circumstances, the thinking of storage can be changed. It is not just about hiding, but also learning to display.

Select a few pieces of kitchenware with good-looking qualities, such as ceramic bowls and plates belonging to the same series, cast iron pots with beautiful colors, and wooden cutting boards with unique shapes, and hang them on display with the help of wall shelves or hooks.

You don’t need too many, just three or five pieces are enough. They have their own decorative effect.

Another way to do this is to build a set of double-sided cabinets between the kitchen and dining room. The side of the cabinet facing the kitchen is placed with pots and seasonings, and the side facing the dining room is placed with beautiful cups and tableware. Both sides can be used, which is extremely space-saving.

With this arrangement, the kitchen not only has a smoky atmosphere, but also adds an aesthetic touch to life.

Leave space above appliances with steam, and use pull-out plates to solve heat dissipation

Household rice cookers, household electric steamers, household water dispensers, these types of appliances have a common characteristic, that is, when they are in working condition, they will generate massive amounts of water vapor.

If they are stuffed tightly into the cabinet, the steam cannot be discharged. Over time, the cabinet panels will be easily affected by moisture, causing their shape to change, or become moldy.

There are a few tips for dealing with this type of appliance.

The first way is to make it into a pull-out tray, pull it out when you need to use it, and then push it in after use, so that the steam can disperse upward and around.

The second method is simpler and more straightforward. The cabinets above them do not have closed cabinet doors, but are made open, leaving sufficient space so that the steam can naturally dissipate.

If conditions permit, it is also a good choice to add a small exhaust fan to this area, which can discharge the moisture more quickly and protect the cabinet from moisture.

Kitchen storage may seem trivial and complicated at first glance, but in fact there is only one key point, which is to plan the location according to the frequency of use and the characteristics of the items themselves.

Those items that are frequently used should be placed in a place that can be reached by raising your hand, while those that are not used very often should be stored in the cabinet below. For smaller items, thin drawers with dividers should be used to manage them. For home appliances with steam functions, good heat dissipation space must be reserved.

By applying these principles to your own kitchen, not only can the countertops be kept fresh, but it will also take seconds to find items every time you cook.

After a long period of time, you will find that a neatly stored and orderly kitchen can indeed make your mood when cooking much better than before.